Chocolate and peppermint bliss balls
Simply blend everything and form balls with the « paste ».
Keep them in your fridge for a week or longer in your freezer!
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This delicious date spread made from our super soft Bawalini dates is perfect for breakfast. A wonderfu...
Ingredients: 1 cup pitted Sukari Soft Toffee dates ½ cup cashew nut puree ¼ tsp ground vanilla 1/8 tsp salt ...
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An old classic with a new twist that goes perfectly with an afternoon tea or coffee and adds just the r...
INGREDIENTS: 4 cups heirloom tomatoes, chopped 1/4 cup extra virgin olive oil 2 Sukari soft cooking dates 2 ts...
A simple and delicious starter. Tip: Use different varieties of dates for different textures and tastes. Serve...
14 really soft dates ½ cup oatmilk (or other plantbased milk) ½ tsp salt Water Simply put all the ingredi...
Date caramel (= 10 gooey dates + 1/4 cup oatmeal or other plantbased milk + 1 tbsp water to thin) 250 g...
[/vc_column][vc_column width=’1/2′] A delicious recipe for a balanced gourmet snack that you can t...
Have you already tried our newest date variety, Astaka? These delicious, juicy dates inspired this recipe for ...
INGREDIENTS: 1/2 cup black quinoa 3/4 cup filtered water (to cook the quinoa and tofu) 2 cups cauliflower flor...
Lamb and beef tartar with dates, coriander, mint, lemon, cinnamon, orange juice, honey, candied lemon, ...
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