Bowl Banana Slip – Bowl for breakfast
Gifts – The new Dattelmann gift sets
Discover our new wide range of gift boxes and save up to 20%. Our gift boxes are divided into recipe boxes, or gift boxes such as our Christmas boxes, Breakfast Bowl boxes for a fruity breakfast or our classic Dattelmann Trendboxes. Our Recipe Boxes offer some of our recipes as a complete set. This means that you can have the main ingredients of the recipe delivered to your home with just one click.
By the way: Our bundles come in stylish, personalised Dattelmann boxes, which is why they also make great gifts. The boxes are also resealable, so you can easily add greeting cards, love cards or whatever you like.
Dattelmann Healthy Vegan Breakfast Bowls
When experts are asked today what the most important meal is, they all agree: breakfast. A bowl of breakfast every day promises enough energy and good cheer to start the day in top form. The best part is that our breakfast bowls don’t take long to prepare and are very easy to make. In fact, you only need a few ingredients to prepare a nutritious breakfast. For this purpose, we have put together 10 boxes to make 10 different healthy breakfast bowls. Whether sweet, fruity, protein or gluten-free, there’s something for everyone. You can easily order our breakfast bowls and, with just one extra ingredient, make a complete breakfast at home. If you’re still looking for a suitable bowl for your vegan bowl, we recommend our coconut shells available in different designs.
Fruit powder agglomeration
Most of our powders are made from 100% natural fruit, which results in some natural clumping. Some other powders may contain anti-caking agents such as maltodextrin. We prefer to provide a 100% fruit powder. These lumps do not affect the taste or quality of the product. If necessary, the powder can be passed through a sieve or crushed with the back of a clean spoon if you wish to use it as a dry topping.
The product may differ slightly from the pictures, as it is a natural product. Therefore, color, taste and smell may vary depending on delivery and season.
How to make the Banana Split Breakfast Bowl?
Our vegan Banana Split Bowl gives you enough energy to start your day. Simply mix the milk or vegan yoghurt (250g) with the banana powder and porridge and top with the coconut chips and cocoa nibs.
Here’s a quick look at the different products used in our Banana Split breakfast bowl:
1. Organic freeze-dried banana powder (50g)
The banana powder is made from 100% ripe freeze-dried bananas. Thanks to the particularly gentle freeze-drying process, the typical natural properties of the fruit such as color, smell and taste are retained. The banana powder is yellowish and has a sweet, fruity banana taste. It is very rich in fiber and is suitable for muesli or many other mixtures, such as a 100% natural banana shake. Banana powder is also a great natural coloring agent for all dishes and drinks. In addition, our freeze-dried banana powder can be stored for up to 2 years if stored properly.
2. Organic coconut shavings (500g)
Organic coconut chips are not only a must-have for soups and African dishes, but organic coconut chips also add a real kick to any plate as vegan coconut bacon. Our coconut chips are also ideal as a snack. They are surprisingly juicy and crunchy. They are intentionally cut a little thicker to retain their intense juicy flavor. No sugar or unnecessary ingredients are added during production, so it is an all-natural product. Our coconut chips are also of organic quality, as we support sustainable agriculture, which works without pesticides that are harmful to the environment and health.
3. Organic quinoa chia & vanilla porridge (500g)
This porridge with a delicate vanilla note and the goodness of quinoa, oats and chia is a beneficial breakfast for food lovers and a good base for a successful day.
4. Organic cocoa bean nibs (500g)
Cocoa bean nibs (broken pieces), not roasted. Cocoa nibs are shelled cocoa beans that have been finely ground. The fermented cocoa beans are dried and sorted at temperatures up to 50°C (raw beans up to 45°C maximum). The beans are then peeled, cleaned, crushed and packed. With their pronounced cocoa taste, cocoa nibs enhance all savory or sweet dishes. The intense taste is quickly addictive and irresistible.