Handmade Bean-to-Bar Chocolate – Almond (78%)
Personally finished by chocolate master Holger in t’Veld: your favourite variety as tempered chocolate. This means that no refrigeration is necessary, making it a faithful companion when you’re on the go, or when you just need a quick chocolate bite!
Chocolate in a practical bar format.
- handpicked fine cocoa
- biodiverse & sustainable
- fair, direct trade
- 100% natural ingredients without chemical additives
- soft roast
Cocoa beans “NAHUA” (costa rica), roasted ecologic almonds (Spain), unrefined whole cane sugar, 5% raw cocoa butter (Nicaragua), salt.
Cocoa content min. 78%
Nutritional value per 100g
Energy 2428 kj / 599 kcal
Fat 48 g
– thereof saturated fatty acids 29 g
Carbohydrates 26 g
– thereof sugar 18 g
Protein 10 g
Salt 0.5 g