Anbara Dates

From 10,00  inkl.MwSt.

  • Chewy dates
  • Non pitted
  • Large size
  • Flavorful flesh
  • Origin : Saudi Arabia


Consumption Note: Since Anbara are of the “hard/solid” variety of dates, they taste best when enjoyed at room temperature and not right out of the fridge!

Gluten Free
Gluten Free
No added Sugar
No added Sugar
No preservative/ additives
No preservative/ additives
Palm Oil Free
Palm Oil Free


Anbara Dates

Anbara are dark colored dates with a lightly structured skin. They’re chewy and  therefore very aromatic. The flesh is tender yet almost slightly crispy. Anbara are quite big in size, but very light and not too sweet, which makes them a perfect snack any time of the day.



How should dates be stored and what’s the recommended serving temperature for dates?

Dates should always be stored in an airtight container so they don’t get dry. We recommend keeping the dates in the freezer whenever possible.


Soft dates (like Bawalini, Astaka, Sukari Soft)

Always keep them cold, if possible, in the freezer.

Eat them cold from the fridge or the freezer. They taste great when frozen!


Medium soft dates (like Medjool, Anbara, Sukari Chewy)

– Up to 5 months: Store them in the fridge
– 5- 12 months: Store them in the freezer

Eat them cold from the fridge or at room temperature


Hard/chewy dates (like Mabroom, Kabar, Ajwa)

– Up to 1 month: You can store them at room temperature
– Up to 5 months: Store them in the fridge
– 5- 12 months: Store the dates in the freezer

They taste best at room temperature.

Origin: Saudi Arabia

Additional information

  • Weight
    .6 kg
  • Dimensions
    23 × 14 × 4 cm
  • Size

    200g, 700g, 3x800g, 5kg

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  1. 2 years ago


    These are so bog and interesting looking! We tried them out of curiosity and found so so delicious! Our favorite way is to fill them with ricotta and then to grill them. Don’t forget to serve them with some balsamico! Really divine!

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