Cashews Maharaja Premium

Cashews Maharaja Premium

Cashews are probably the most popular classic among nuts. Did you know that, strictly speaking, cashews are not nuts, but rather kernels? But regardless of whether they are nuts or kernels, our cashews have a crunchy, tender texture and enchant all cashew lovers with their slightly buttery aroma.

Step into the vibrant tapestry of India with our Premium Indian Cashews, meticulously selected from the heartland of cashew cultivation. Handpicked from the finest orchards across India, these cashews represent the epitome of luxury and indulgence. Renowned for their superior size, flavour, and crunch, our Premium Indian Cashews are a testament to the unparalleled expertise of Indian farmers who have perfected the art of cashew cultivation over generations. From the sun-kissed fields of Goa to the sprawling plantations of Kerala, each cashew tells a story of tradition, passion, and uncompromising quality.

Our Premium Indian Cashews captivate with their robust flavour profile and satisfying crunch, ideal for savouring on their own or adding a decadent touch to your culinary creations. Indulge in the exquisite flavours of Dattelmann Cashews and discover the unparalleled taste that sets us apart. With a commitment to quality and a passion for flavour, we invite you to savour the difference with Dattelmann, where every cashew tells a story of heritage, flavour, and delight.

What sets apart Premium  Maharaja Cashews from other cashews?

Dattelmann Premium Indian Cashews offer our most discerning customers an unparalleled taste experience. The cashews from India are distinguished by their superior size, intense flavour, and crunchy texture. Handpicked from the finest plantations in India, these cashews are the result of centuries-old cultivation techniques and traditions. These premium products embody the pinnacle of luxury and quality, perfect for customers seeking an unforgettable culinary delight.

What is the best way to use the cashews Maharaja Premium?

The easiest way to enjoy the kernels is as a straight snack fresh from the packet. But cashews are also a true kitchen all-rounder – whether in muesli, roasted over curry dishes or for baking, Cashews Maharaja Premium are very versatile. Cashews are also very popular in vegan cuisine. Due to their neutral taste profile and low fibre density, the kernels can easily be added to milk, yoghurt, cream cheese, cheese, dessert creams or raw cakes.

Cashew – a fitness snack?

The nutrients of cashews are also impressive. They are a high-quality vegetable protein source with 18g protein per 100g. They also provide you with high-quality magnesium, potassium and zinc, as well as a good portion of the amino acid tryptophan. Tryptophan is converted in our body to the happiness hormone serotonin. This means our cashews put you in a good mood and taste super delicious!

Ingredients:

Cashews 100%

Storage:

Store in a cool, dry place, away from direct sunlight and packaged.

Allergens

+ = present / – = not present / o = may contain traces of
– Cereals containing gluten and products from cereals containing gluten*.
– Crustaceans and products derived from crustaceans
– Eggs and products derived from eggs
– Fish and products derived from fish
– Peanuts and products derived from peanuts
– Soya and products derived from soya
– Milk and products derived from milk (including lactose)
+ Nuts and products derived from nuts**
– Celery and products thereof
– Mustard and mustard products
– Sesame seeds and products thereof + Sesame seeds and products thereof
– Sulphur dioxide and sulphites (E220 t/m E228) > 10 mg/kg
– Lupine and products thereof
– Molluscs and products derived from molluscs
* Wheat, rye, barley, oats, spelt and products thereof
** Almonds (Amygdalus communis L.), Hazelnuts (Corylus avellana)
Walnuts (Juglans regia), Cashew nuts (Anacardium occidentale), Pecans
(Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa),
Pistachio nuts (Pistacia vera), Macadamia nuts (Macadamia ternifolia)