Organic sugar-free toasted coconut strips
Our Organic Toasted Coconut Chips from Sri Lanka offer the finest, most authentic coconut experience. Grown in the rich soils of Sri Lanka, these chips are made from 100% organic coconuts, carefully sliced and lightly toasted to perfection. These delicious chips retain their natural coconut aroma and flavour, making them an irresistible snack or a versatile ingredient for your favourite recipes.
Packed with nutrients, they’re a natural source of fibre, healthy fats, and minerals such as iron and potassium. Our coconut chips are gluten-free and vegan, and have no added sugars, artificial flavours, or preservatives, ensuring you get pure coconut goodness with every bite. Whether you’re adding them to smoothies, baking, or simply snacking on them, our organic coconut chips elevate the nutritional profile of any dish.
These Sri Lankan coconut chips stand out for their unique toasting process that preserves the rich tropical flavour while adding a satisfying crunch. The process not only enhances the taste but also locks in the health benefits. They’re the perfect addition to your pantry for guilt-free snacking and cooking.
Why Choose Organic Toasted Coconut Chips from Dattelmann?
When you choose to buy from Dattelmann, you’re supporting sustainable farming practices. We source our coconuts directly from certified organic farms in Sri Lanka, ensuring that no harmful pesticides or chemicals are used in their cultivation. Our commitment to fair trade also means that the farmers who grow our coconuts are paid fairly, fostering sustainable livelihoods in local communities. At Dattelmann, we prioritize quality, transparency, and environmental responsibility in every product we offer.
Additionally, our organic toasted coconut chips are carefully packed to maintain their freshness. With fast and reliable shipping, you can enjoy the best of Sri Lanka’s organic coconuts from the comfort of your home. When you buy from Dattelmann, you’re investing in health, sustainability, and superior taste.
Recipe: Coconut and Mango Smoothie Bowl
Boost your morning with this tropical smoothie bowl packed with flavours of coconut and mango. It’s refreshing, healthy, and perfect for a quick yet nutritious breakfast.
Ingredients:
- 1 cup frozen mango chunks
- 1/2 cup coconut milk
- 1 banana
- 1 tablespoon chia seeds
- 1/4 cup Dattelmann Organic Toasted Coconut Chips
- 1 tablespoon honey or maple syrup (optional)
- Fresh berries and granola for topping
Instructions:
- Blend the frozen mango, banana, coconut milk, and chia seeds until smooth.
- Pour the smoothie into a bowl and top with fresh berries, granola, and a generous sprinkle of Dattelmann Organic Toasted Coconut Chips.
- Drizzle with honey or maple syrup if you like added sweetness.
This vibrant smoothie bowl is not only delicious but also provides a great source of fibre, healthy fats, and essential nutrients, all thanks to our toasted coconut chips.
Why Customers Should Buy from Dattelmann
At Dattelmann, we emphasize organic quality, sustainability, and customer satisfaction. Our Organic Toasted Coconut Chips are sourced from small-scale Sri Lankan farmers who use environmentally friendly practices. By choosing our product, you’re supporting fair trade and helping reduce the carbon footprint, while enjoying a snack that’s both healthy and delicious. Furthermore, we offer competitive pricing, ensuring that premium, ethically sourced products remain accessible to everyone.
Let Dattelmann be your trusted choice for premium organic products that are good for you and the planet.
Average nutritional values per 100 g :
| Calories (in kj/kcal) | 2801/670 |
| Fat | 64,5 g |
| of which saturated fats | 57,2 g |
| Carbohydrates | 7,4 g |
| of which sugar | 7,4 g |
| Dietary fibers | 16,3 g |
| Proteins | 6,7 g |
| Salt | >0,1 g |