Gluten free casarecce

4,80  2,70  (6,75 /Kg) inkl.MwSt.

  • gluten-free pasta
  • handmade
  • original from Italy
Gluten Free
Gluten Free
No added Sugar
No added Sugar
No preservative/ additives
No preservative/ additives
Palm Oil Free
Palm Oil Free
Vegan
Vegan

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Description

Gluten free casarecce from Italy

You love pasta but suffer from a gluten intolerance? No problem! For the Casarecce from Italy, no gluten containing products are used, only corn and rice flour. Since taste and quality are most important to us, our select pasta is handmade and produced exclusively in Italy – the land of pasta & pizza.

The pasta has a shelf life of 24 months from the date of production and should be stored in a cool, dry place between 10 and 20°C after opening.

Preparation

Bring plenty of water to the boil, add salt and cook the pasta for 6-9 minutes.

Our pasta recommendation

We find our pasta especially delicious in combination with our artichoke cream. Simply use the artichoke cream as a pesto and in combination with your favourite vegetables the whole thing makes a delicious and culinary adventure.

 

Ingredients:
Corn flour, rice flour, water.

 

Nutrition

  • Values
    per 100 g
  • Energie
    1475/344 kJ/kcal
  • Fette gesamt
    0,9g
  • -davon gesättigte Fette
    0,5g
  • Kohlenhydrate
    76,5g
  • -davon Zucker
    0,5g
  • Balaststoffe
    2,3g
  • Proteine
    7,2g
  • Salz
    0,001g

Additional information

  • Weight
    0.4 kg
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