Bawalini Dates

Bawalini Dates

Our Bawalini dates are very juicy and sweet. Their skin is a bit crunchy and their pulp is extremely tender.

Their taste is similar to that of Sukari Soft but they’re less sweet. Bawalini are so tender that they melt in your mouth, leaving a wonderful hint of caramel.

They’re perfect to eat any time of the day, just as they are but because they are so soft they’re also great for baking.

Bawalini should always be stored in the freezer so they remain juicy and fresh.

How should dates be stored and what’s the recommended serving temperature for dates?

Dates should always be stored in an airtight container so they don’t get dry. We recommend keeping the dates in the freezer whenever possible.

Soft dates (like Bawalini, Astaka, Sukari Soft)

Always store them in the freezer.

Eat them cold from the fridge or the freezer. They taste great when frozen!

Medium soft dates (like Medjool, Anbara, Sukari Chewy)

– Up to 5 months: Store them in the fridge
– 5- 12 months: Store them in the freezer

Eat them cold from the fridge or at room temperature.

Hard/chewy dates (like Mabroom, Kabar, Ajwa).

– Up to 1 month: You can store them at room temperature
– Up to 5 months: Store them in the fridge
– 5- 12 months: Store the dates in the freezer

They taste best at room temperature.