Handmade Bean-to-Bar Chocolate – Tanzania Kamili (82%)
Personally finished by chocolate master Holger in t’Veld: your favourite variety as tempered chocolate. This means that no refrigeration is necessary, making it a faithful companion when you’re on the go or just need a quick chocolate bite!
Kamili, the variety made from the finest cocoa beans from Tanzania (82%). One pack contains 3 x 15 g of tempered chocolate in a practical bar format.
- handpicked fine cocoa
- biodiverse & sustainable
- fair, direct trade
- 100% natural ingredients without chemical additives
- soft roast
Apricot, peach and cream. Sweet yet complex.
Cocoa beans “Kamili”, unrefined whole cane sugar, 5% raw cocoa butter (Nicaragua).
Cocoa content min. 82%
Nutritional value per 100g
Energy 2428 kj / 585 kcal
Fat 42 g
– thereof saturated fatty acids 26 g
Carbohydrates 24 g
– thereof sugar 18 g
Protein 12 g
Salt 0.1 g